Chef {{chef_enquiry.chef.first_name}} {{chef_enquiry.chef.last_name}}
(Mon - Fri, 9am to 6pm)
Chef Shalu Asnani
Chef Shalu Asnani
Former laywer turned chef, cooking instructor and food consultant, graduated from Cordon Vert Cookery School in UK As Chef-Owner of the Little Green Kitchen, Shalu stands for down-to-earth good food, incorporating lots of fresh herbs and spices into her creative dishes and will soon be releasing her own cookbook showcasing her fantastic recipes Specialises in creative vegetarian cuisine with a healthy twist
| Chef-Owner | Little Green Kitchen |
