Chef {{chef_enquiry.chef.first_name}} {{chef_enquiry.chef.last_name}}
(Mon - Fri, 9am to 6pm)
Chef Karen Quek
Chef Karen Quek
With more than 10 years of experience, Chef Karen specializes on Western and American food focused on comfort and taste. She began her journey with french fine dining at Les Amis and continued on to add charcoal grilling in her portfolio. Her most recent endeavor are private and boutique events where she aims to bring the restaurant experience to your home.
| Sous Chef | The Market Grill |
| Sous Chef | Novus, National Museum |
| Jr Sous | The steakhouse |
