From the Grill
Ayam Golek
Terengganu Grilled Chicken in a traditional sauce
Sotong Bakar
Grilled Squid drizzled with Sweet and Spicy Sauce
Satay Daging Madu
Heritage Terengganu Honey Beef Skewer grilled till perfection and served with sliced cucumber, onion and peanut sauce
Sambal Ikan Bakar
perfectly grilled barramundi in chili paste wrapped in banana Leaves
Sides
Rojak Betik
Young Papaya Salad served with Traditional Terengganu Fish Chubb Sauce, Julienne Cucumber and Bean Sprout
Nasi Kuning Serai(V)
Slow cooked Yellow Rice with Lemongrass
Desserts
Agar Agar Kelapa
Terengganu Coconut Jelly
Onek Onek
Traditional Malay Pandan flavoured Mochi filled with Gula Melaka Sauce and coated with freshly Grated Coconut.
