Summer Grill

BBQ
/
4 courses
/
$ 72.00
/
7 - 12 people

Summer Party Grill Menu by Chef Firdauz Nasir | Clubvivre

Seafood

Smoked Squid

With stuffed Aromatics served with Sweet Chili Canola Dressing

Sea Bass

In Lemon Brine for 8 hours and served with Garlic Aioli

Poultry

Spatchcock

Marinated with Cuban Spices

Meat

Beef Short Ribs

Sous Vide for 12 hours and grilled with Sriracha BBQ Sauce

Hamburgers

Char-grilled Beef Patties served with Sweet Potato Buns & Cheddar Cheese

Sides

Grilled Corn Cob(V)

Served with Maple Chipotle Dressing

Chef's Coleslaw(V)

Purple Cabbage, thin sliced Sweet Poach Carrots tossed in Garlic Aioli & Black Smoked Raisins

Chef Firdauz Nasir

“Old School Food served in restaurant style'' is the philosophy to Chef Firdauz's work. Being taught by multiple Executive Chefs like Chef Kentaro Torii, Chef Jeffrie Siew, Chef Christopher Millar and Chef Logan Campbell, Firdauz traveled the world at a young age of 25 and got to learn about cooking techniques in Australia, Malaysia and New Zealand. Chef Firdauz Nasir’s inspiration for cooking circulates around “Simplicity and Mouthwatering”, creating new dishes using old school techniques with fresh ingredients bought from local markets. He specializes in local food with Western cooking techniques and influences, from his many travels.

Chef Firdauz Nasir's reviews

Aisa N

When living a busy life it is nice to have the possibility to get help hosting your birthday party. I did not need to prepare anything, Clubvivre took care of everything. My family and friends were so impressed of me making a special gathering for my birthday this year. We had a really good time and everyone was happy!

Maria Bera

We thought of celebrating my birthday in. We got chef Firdauz for a dinner of 8 on our balcony. The chef was accommodating to all our requests, the food was nice and he even arranged a surprise cake for me! Nice touch and totally unexpected. Thanks chef!

Logan Ng

Thank you chef, my mother loved it.

Mira Filza

I seldom put up reviews, but I just wanted to say thank you for a great night. Food, service, flexibility, smile. The full package. Well done!