Appetizers
Chicken Liver Pate
Served with Crispy Toasted Baguettte
Wagyu Yukke
Charcoal Grilled Wagyu served with Crispy Lettuce
Starter
Sashimi
Aburi Tuna Belly, Hokkaido Scallop and Sea Urchin
Stuffed Grilled Chicken Wings
Stuffed with Spicy Cod Roll
Grilled Chicken Breast
With Fresh Yuzu-Kosho
Chicken Neck
Served with Ponzu Sance
Mains
Chicken Tsukune
Served with Fresh Egg Yolk
Crispy Onigiri
With Grilled Salmon and Ikura
Dessert
Sea Urchin Pudding
Served with Yuzu Ice Cream
