Appetizers
Chicken Liver Pate
Served with Crispy Toasted Baguettte
Wagyu Yukke
Charcoal Grilled Wagyu served with Crispy Lettuce
Starter
Fresh Sashimi
A platter of Aburi Tuna Belly, Hokkaido Scallop and Sea Urchin
Mentaiko Stuffed Chicken Wing
Crispy Grilled Chicken Wing stuffed with Spicy Cod Roe
Chicken Breast
With Fresh Yuzu-Kosho
Chicken Neck
With Ponzu Sauce
Main
Omi Wagyu Beef
Served with Japanese Seasonal Vegetables
Crispy Onigiri
With Grilled Salmon and Ikura
Dessert
Sea Urchin Pudding
Served with Yuzu Ice Cream