Chef {{chef_enquiry.chef.first_name}} {{chef_enquiry.chef.last_name}}
(Mon - Fri, 9am to 6pm)
Peter Rollinson, one of Singapore's most reputable chefs, was born and raised in Sydney Australia. His fascination with food at a young age led him to work his culinary magic in some of the top restaurants in Melbourne and his stay in Singapore has strengthened his already considerable palate. His gastronomic wonders are simple, non pretentious and pay homage to the ingredients used in his creations.
Executive Chef | Flutes at the Fort |
Head Chef | The Prime Society |
Executive Chef | The Halia Botanic Gardens |
Executive Chef | Flutes Restaurant Bar |
Executive Chef | Flutes Yangon |