Western Bites

Canapes
/
1 courses
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$ 75.00
/
19+ people

Western Bites Menu by Chef Jack Peh | Clubvivre

Choose any 7 items

Canapes and Tapas

Grilled King Prawns

Cooked in Fresh Herbs and Garlic

Grilled Chorizos

Served with Dijon Mustard

Prawn Paste Wing

Popular local Fried Chicken Wings coated with Spices and Prawn Paste

Crispy Fried Oysters

Served with Mayonnaise

Steam Oysters

Cooked in Wild Herbs and Garlic

Fresh Oysters Platter

Daily fresh shuck Oysters served with Thai Chili Sauce

Seafood Ajillo

Sauted Seafood with Herbs and Spices

Avocado & Salmon Tartar

Toasted Bread topped with Avocado and Salmon

Calamari Fries

Served with Green Tea Mayonnaise or Ketchup

House Marinated Olives(V)

With Feta Cheese

Chef Jack Peh

Jack Peh has had 6 years of experience in the cooking industry and has developed a strong passion for food and flavor. Having worked in various restaurants and been involved in planning of recipes and menus for a number of restaurants and F&B events, he is confident that his palate and skills are up to par for advancement in his career. Jack Peh believes that there is no right or wrong when it comes to cooking, merely whether the application and execution of flavours can come together in harmony.

Chef Jack Peh's reviews

Maggie Wong

I am very happy with their services, professional and dedicated. Fuss free for me as I have so much time with my guests and they clean up everything after cooking. B.rdgs Maggie

Peter H.

Chef Jack and his team were really good and would absolutely recommend them to others. He was well prepared, calm under pressure and difficult circumstances as it was really wet during the preparation time. The dishes were in plenty supply and tasted very good indeed. The beef and chicken were my highlight. I liked the fact he always had a smile on his face. I wish Chef Jack all the best for the future.

Peter Hugh