Choose any 5 items
MEAT & SEAFOOD
SEA URCHIN
Fresh sea urchin, lard and smoked sea salt
CURED SALMON
Beetroot cured Scottish salmon, smoked caviar and shiso
SEABASS CAVIAR
Wild sea bass carpaccio, anchovy essence and oscetra caviar
SCALLOP TARTARE
Hokkaido scallop tartare with fresh fava bean cream and mint oil emulsion
MINI BURGERS
Handmade wagyu short rib burger
BEEF ROLL
Cured kobe beef carpaccio roll with homemade mayonnaise and celery root
SPANISH HAM BURRATA
Spanish 5 jotas ham with fresh burrata cheese
VEGETARIAN
Burratina(V)
Fresh burratina, carrot coulis and roasted pepper
Arancini(V)
Deep fried black sesame coated saffron rice ball
Colore Italiano(V)
Burrata cream, basil jelly and tomato coulis
DESSERTS
Panna cotta
Toasted almond panna cotta with mulberry compote
Bacio
Amedei Chocolate Mousse, Truffle Scent, Vanilla Oil and Sea Salt in a Sable’ Shell
Tartelette di Frutta
Handmade Seasonal Fresh Fruit Tartlet
