On the Grill
Grilled Murgh Makhani with Mint and Coriander Dipping Sauce
Seekh Kebab in Buns
Goanese Style Coconut Prawns
Banana Leaf BBQ Stingray Kerala Style
Tamil Nadu Style Tempered Coconut Rice
Sides
Fried Paneer and Vegetables Salad
with Til and Lemon Dressing
Mixed Fruits and Vegetable Raita
Dessert
Warm Pumpkin Payasam
