Choose any 10 items
Starters
Classic Caesar Salad
Penne Salad
Creamy Leek and Oregano Soup
Paris Mushroom Soup
Mains
Chicken Cordon Bleu
Chicken Coq Au Vin
Braised Chicken in Red Wine with Mushroom & Garlic
Beef Bourguignon
Braised Beef Cheeks in Cubes, Pearl Onions and Red Wine Sauce
Vegetable Moussaka
Layers of Mixed Seasonal Vegetables cooked with Tomato Sauce and Parmesan Cheese
Pan Seared Cod Fish, Grenobloise and Pilaf Rice
Desserts
Assorted French Macaroons
Mini Oreo Cheese Cake
Exotic Fruit Tartlets
Lemon Grass Infused Crème Brulee
Poached Pear in Red Wine Sauce