Chef {{chef_enquiry.chef.first_name}} {{chef_enquiry.chef.last_name}}
(Mon - Fri, 9am to 6pm)
Born and bread in Sri Lanka, Chef Roshini's greatest influence in cooking was her Grandma and the matriarch's rustic style of cooking. Specializes in French, Sri Lankan, and Fusion cuisine. As a flight attendant for 20 years, Chef Roshini had the privilege to experience myriads of global cuisines. Graduated top of her class at Le Cordon Bleu, in classical French cuisine .
Chef {{chef_enquiry.chef.first_name}} {{chef_enquiry.chef.last_name}}
Choose any {{menu_enquiry.menu.number_of_dishes}} items
{{course.title}}
{{dish.title}} (V)
{{dish.description}}
or
By {{menu_enquiry.menu.designer.first_name}} {{menu_enquiry.menu.designer.last_name}}
{{selected_promo.label}}
(${{selected_promo.discount}} off){{selected_promo.label}}
({{selected_promo.discount}}% off menu cost)Expired promocode
{{menu_enquiry.info_message}}
{{value}}
Chef will buy the ingredients, prepare, serve the food and clean the kitchen before leaving.
Ingredients are included in the price of this menu.
The Chef will be assisted by professional Clubvivre service staff.
The Full Tableware package includes porcelain plates, steel cutlery and serving platters.
Stove
Fridge
Water and power point
Work station
Water and power point
Display table
BBQ Grill
Starters, charcoal and tongs
Water and power point
Display table
Choose any {{selectedMenuInstance.number_of_dishes}} items
{{course.title}}
{{dish.title}} (V)
{{dish.description}}
or