Salad
Quesadilla Salad(V)
Mixed Greens with Tomatoes, Smoked Cilantro Corn Relish, Cheddar Cheese and Quesadilla Quarters served with Homemade Ranch Dressing
Starter
Oysters en Brochette
Fresh Shucked Oysters wrapped in Turkey Bacon, served with Meunière sauce
Main
Slow Cooked Beef Ribs
with BBQ Sauce
or
Seafood Boil
Cajun Style Broth filled with Shrimps, Crabs, Scallops, Russet Burbank Potatoes, Corn on Cob and Beef Chorizo Sausage
or
Seafood Jambalaya
with Celery, Onions, Bell Peppers and Tomato.
Dessert
Deconstructed Apple Crumble Shots
Apple Chunks, Apple Puree with Joconde Crumble served in Shot Glass
